Add A Twist To Your Dhokla With This Pizza Dhokla!


Ingredients :-

1. Mixed pulses (green gram, urad, chickpeas etc) – 2 cups
2. Chopped onion – 1 tbsp
3. Boiled corn kernels – 2 tbsp
4. Chopped capsicum – 1 tbsp
5. Chilli ginger garlic paste – 1 tbsp
6. Black pepper powder – 1 tsp
7. Pizza seasoning – 1 tsp
8. Curd – 1 cup
9. Salt – to taste
10. Edible soda – 1/2 tsp
For garnishing
Grated cheese, green chutney and ketchup.


1. Wash all the pulses and soak them overnight in warm water.
2. Blend the pulses in a mixture and add curd into the blender.
3. Add salt, chilli, garlic and ginger paste, soda and mix well.
4. Pour the prepared mixture in a dhokla patra and sprinkle some chopped capsicum, onions, boiled corn kernels and steam it for 10 minutes.
5. After it is done, sprinkle some black pepper powder and pizza seasoning.
6. Before serving add grated cheese and garnish it with green chutney and ketchup.

3 thoughts on “Add A Twist To Your Dhokla With This Pizza Dhokla!

  • Whats up very nice site!! Man .. Beautiful .. Superb .. I’ll bookmark your site and take the feeds also…I’m satisfied to find so many useful info right here within the submit, we need develop more strategies on this regard, thank you for sharing. . . . . .

  • Hiya very cool blog!! Guy .. Excellent .. Wonderful .. I will bookmark your web site and take the feeds additionally…I am glad to search out numerous helpful information here within the submit, we’d like work out extra techniques in this regard, thanks for sharing.

  • What’s Going down i’m new to this, I stumbled upon this I’ve discovered It positively helpful and it has helped me out loads. I’m hoping to contribute & assist different customers like its aided me. Great job.

Leave a Reply

Your email address will not be published. Required fields are marked *