Delightful Summer Dessert : Green Glory Kulfi!

Ingredients:-

  1. Bottle gourd boiled and cooked in milk – 1 cup
  2. Custard powder – 1 tbsp
  3. Pistachio syrup – 2 tsp
  4. Sugar – 2 tbsp
  5. Pistachio essence – 1 to 2 drops
  6. Chopped pistachios – 1 tbsp
  7. Chopped almonds – 1 tbsp

Method:-

  1. Boil some milk in a vessel, boil it till it is halved and thickened.
  2. Add sugar and Custard powder in it, mix well and keep it aside to cool.
  3. Add boiled bottle gourd in it, Pistachio syrup and essesnce, chopped pistachios, almonds, and mix well.
  4. Add this mixture into ice cream moulds and freeze it for 2 to 3 hours.

Leave a Reply

Your email address will not be published. Required fields are marked *