Give Your Halwa A Continental Twist With This Recipe Of Bread Halwa!


Ingredients :-

1. Bread slices – 6-7
2. Milk – 1/2 cup
3. Sugar – 1/2 cup
4. Oil / vegetable oil – 1/2 cup
5. Cashew powder – 1/2 cup
6. Vanilla essence – 1 drop

Method :-

1. Soak the bread in milk and then make it into a paste. Don’t over soak the bread.
2. Heat some oil in a pan, add the prepared bread and saute till golden brown.
3. Add some milk, sugar and cashew powder into the pan and stir continuously till the mixture is thick enough.
4. Pour it in a serving bowl, garnish it with cashew nuts and serve chilled.

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