Sweet Potato Gulab Jamun : A Fibrous Dessert Which Tastes Exactly Like Any Other Gulab Jamun!

Ingredients:- 1. Boiled sweet potatoes (medium size) – 300g. 2. Milk powder – 200g. 3. Amaranth (Rajgira) flour – 50g. 4. A pinch of salt. 5. Baking soda – 1 teaspoon. 6. Cardamom (elaichi) powder – 1 teaspoon. 7. Vegetable oil (ghee) – enough for deep frying. 8. Water – 1 cup. 9. Sugar – … Continue reading Sweet Potato Gulab Jamun : A Fibrous Dessert Which Tastes Exactly Like Any Other Gulab Jamun!